Oven Roasted Chicken Drumsticks Recipe,



Learn how to make oven roasted chicken drumsticks as it would be done in the Caribbean, with Caribbean cookbook author Chris De La Rosa. This roasted chicken recipe is amazing with chicken thighs or drumsticks. Perfectly seasoned and marinated, then roasted on high heat until golden brown, this is a simple and delicious way to make Caribbean style chicken in the oven. It's also gluten free – providing you use gluten free Worcestershire sauce.

You'll Need..

3 lbs chicken drumbs
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 scotch bonnet pepper (optional)
8-12 grape tomatoes
2 medium onions
1 bell pepper
2 scallions
pinch allspice
2-3 tablespoon olive oil
1 tablespoon parsley
4 sprigs thyme
1 teaspoon Worcestershire sauce
1/ teaspoon grated ginger
1 clove garlic

Optionally you can add a bit of 5 spice powder and sesame oil for a bit Asian twist.

More Caribbean recipes can be found at http://www.caribbeanpot.com

Get my latest cookbook, The Vibrant Caribbean Pot – 100 Traditional And Fusion Recipes Vol 2 @ http://www.CaribbeanPot.com/book/ or Amazon @ http://www.amazon.ca/Vibrant-Caribbea…

Connect with Chris De La Rosa

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Contact: http://caribbeanpot.com/contact/
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To learn more about Chris De La Rosa, you can visit http://www.ChrisDeLaRosa.com

rated:

http://www.youtube.com/watch?v=Ig_Qbul-GH8

  1. Sarkazz Vlogs January 28, 2015 at 2:27 am

    i don’t know… I like when my chicken is darker

  2. Daddy Cooks January 28, 2015 at 2:27 am

    Chris, that final money shot looked amazing. The colors and flavor
    combinations looked and sounded fantastic. Please check your messages. I
    have a request.

  3. Rainbow Gardens January 28, 2015 at 2:27 am

    A big pan of drumsticks is one of our family favorites. Yum. I will try
    fresh hot peppers next time. 

  4. Summerbeeuty January 28, 2015 at 2:27 am

    Gosh, this is making me hungry. I’m about to go thaw some drum sticks now.
    Did you place foil over it when you placed it in the oven???

  5. cookiemix67 January 28, 2015 at 2:27 am

    Yess five spice powder now we talkin or toss in some sofrito omg…I’m
    drooling lol!

  6. InspireMeCha January 28, 2015 at 2:27 am

    Looks delicious! i’m definitely going to give this a try!

  7. nathan krebs January 28, 2015 at 2:27 am

    Did you cover it when you put it in the oven? Looks amazing though!

  8. Dulcie Phoenix January 28, 2015 at 2:27 am

    Worcestershire is so pronounced wuss-ter-sher

  9. TheKeiToLife January 28, 2015 at 2:27 am

    Love it as always!!! I’m gonna try this tonight 🙂 Thanks for the recipe
    XoXo!

  10. Richard Reid January 28, 2015 at 2:27 am

    Looking good as usual Pat..I like all the seasonings..Doing this soon.

  11. Thaneii January 28, 2015 at 2:27 am

    Looks great, Chris.

  12. محمد الدحيم January 28, 2015 at 2:27 am

    Looks delicious

  13. andrea summers January 28, 2015 at 2:27 am

    Nice!!!

  14. LeeArmani101 January 28, 2015 at 2:27 am

    That looks so good!!!

  15. dope1310 January 28, 2015 at 2:27 am

    hmmm looks good!

  16. industry stalker January 28, 2015 at 2:27 am

    going to cook this tommorow looks so simple and great xxx

  17. industry stalker January 28, 2015 at 2:27 am

    was there any blood inside…whats best way to get out blood when in oven