Chicken Teriyaki Recipe : Teriyaki Sauce Recipe

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Hi guys!

Today I’m going to share my homemade Chicken Teriyaki Recipe! YAY~!! Who doesn’t like teriyaki, right?! Making Chicken Teriyaki is very simple, easy and quick yet, SUPER YUMMY!! So you definitely should give it a try!!

I love using chicken thighs for my Chicken Teriyaki Recipe because it’s so much easier and quicker to cook than chicken breast yet, so much flavorful and juicier as well! But you can definitely use chicken breast, just make sure the chicken breast you are using has skin on, so you will taste the crispy yumminess! 😀

Homemade Teriyaki Sauce Recipe can be used many many dishes. Sauce for stir-fried vegetable, glaze any your protein and more! Also Chicken Teriyaki Recipe can be served more than a warm bowl of short grain rice- even though I think it’s the best!) you can serve over a bed of greens so it can be Chicken Teriyaki Salad or over a bed of soba noodles, that would be really yummy too!

So, make my Chicken Teriyaki Recipe at home and enjoy however you want to!

Full Printable Chicken Teriyaki Recipe:


Chicken Teriyaki Ingredients:
2 Chicken thighs boneless, skin on
2 Tbs. Soy sauce
2 Tbs. Mirin
2 Tbs. Sake
1 Tbs. Sugar
1 tsp. Fresh ginger juice, grated garlic or finely chopped green onion
1 Tbs. Cooking oil


  1. giselle bizarro January 9, 2015 at 4:28 am

    hi does it matter what kind of sake I use?

  2. Sheyla Casco January 9, 2015 at 4:28 am

    Hi I was wondering if I could use white wine instead of sake … I went to
    3 different asian stores and none of them know what mirin or sake is ? Plzz

  3. Seonkyoung Longest January 9, 2015 at 4:28 am

    Hi guys! I hope you enjoy my Chicken Teriyaki Recipe!! It’s super simple,
    easy and quick to make it at home so you should definitely give it a try!!
    Love you all!! 

  4. Tao Unnie January 9, 2015 at 4:28 am

    wow…. so simple and tasty.
    Thank You for recipe.

  5. Ricardo hernandez January 9, 2015 at 4:28 am

    So beautifull. And the chicken look do good.. i have all o gredients…
    tomorrow early. I will to do this chicken.. mmmmmm..

  6. Lacey Doucette January 9, 2015 at 4:28 am

    This would be good with salmon. This might end up being a go to recipe for
    my weekdays! Thanks :)

  7. Nguyen Cong Khanh January 9, 2015 at 4:28 am

    I love teriyaki chicken so so much ♡♡♡
    I have tried this in a sushi store and I can not forget the taste ♡♡♡

  8. Zak Fagan January 9, 2015 at 4:28 am

    I seriously love to watch your videos! Awesome recipes!! 

  9. eganrawr January 9, 2015 at 4:28 am

    i bet it taste so good! gonna make it today :))

  10. SusieTron FiveThousand January 9, 2015 at 4:28 am

    My favorite cut of chicken is the tight too. It’s so full of flavor and so

  11. MissBrittalicious January 9, 2015 at 4:28 am

    Oishi so!!! So funny when u lost the rice in your shirt :p great videos!!!

  12. favabeany January 9, 2015 at 4:28 am

    I forgot how much I love your channel !!

  13. Sheikh Ruman January 9, 2015 at 4:28 am

    Yes I got it. Its Mirin and Sake. I believe both of them is wine. If it is.
    Then I don’t consume wine. Any other way of preparing this sauce replacing
    these two liquid items. Sorry for trouble

  14. Jacques Jean January 9, 2015 at 4:28 am

    Delicious recipe and beautiful dress!!

  15. Stelyto Kikwang January 9, 2015 at 4:28 am

    if I do not use sake or mirin can I use soy sauce and sugar only

  16. tvtoms January 9, 2015 at 4:28 am

    Looks so good as usual. I often cook cut up chicken breast simply in
    coconut oil and then at the end add a bit of soy sauce. I think this would
    be a great improvement for sure! I think I could have eaten both thighs. At
    the end of the video.. hey! Food doesn’t go there, lol :)

  17. Sheikh Ruman January 9, 2015 at 4:28 am

    Ingredients to prepare sauce. I could hear soya and sugar. And other two ?
    I want to know

  18. Frank Medina January 9, 2015 at 4:28 am

    I have not seen your videos for awhile because I have been extremely busy.
    I had seen you Paella receipe and was impressed with that. I have seen all
    your videos and have become a fan. You and your husband Jacob are “real”
    and that is something special. Please keep up your fantastic ways and
    always be yourselves. You guys are awesome !

  19. somed susu January 9, 2015 at 4:28 am

    f###er your making me hungry dick

  20. SFsc616171 January 9, 2015 at 4:28 am

    Dear Seonkyoung,
    Wishing you and yours a Happy Thanksgiving!
    Thank you for posting this recipe!

  21. Ngel Franco January 9, 2015 at 4:28 am

    Thanks for sharing your recipes , this chicken looks so good and ready to

    Once again , thanks……

  22. Sheikh Ruman January 9, 2015 at 4:28 am

    Hi. Thank you for wonderful recipe. Could you please help me out with the
    sauce ingredients. 

  23. Siam Sizzles January 9, 2015 at 4:28 am

    Looks so yummy, will definitely give it a try :-)

  24. Crystal Lee January 9, 2015 at 4:28 am

    Oh good it is going to be my dinner today. Thank you for the easy recipe!!!

  25. Carissa Liu January 9, 2015 at 4:28 am

    Can you PLEASE make a video on okonomiyaki? Thank you so much!!!