Guaixifu Chicken Feet with Pickled Peppers 70G X10Package
To high-quality chicken as raw materials, compound lactic acid bacteria and natural flavors, artificial fermentation method to cook together. New products, natural color, Ka Jung, with lactic acid taste, delicious and pickled cabbage chicken crisp combination, nutrient rich, delicious appetizers.
- The wild mountain pepper bubble chicken feet 70GX10包
- Shelf life: 6 months
- Natural color, spicy pure
- Note: the torn bags, do not bulging bags of food