1. ochikeron January 30, 2015 at 7:29 am

    never knew that 😀 it is like japanese Tonkatsu <3

  2. Makingnewnamesisdumb January 30, 2015 at 7:29 am

    “Okay guys, listen, I really want to cook some chicken… Problem is, I
    don’t want to share it with any Jews or Muslims. Any ideas?”

  3. Ozbrithian January 30, 2015 at 7:29 am

    Looks delicious, but kinda pointless in an age when boneless thigh meat is
    cheaper than pork tenderloin. 

  4. Sentinalh January 30, 2015 at 7:29 am

    This is City Wok, you want City Chicken or City Beef?

  5. Light Headed January 30, 2015 at 7:29 am

    I always wondered what South Park’s city chicken would taste like..

  6. FastBrian1 January 30, 2015 at 7:29 am

    I rike my shitty chicken with flied lice.

  7. tonton9598 January 30, 2015 at 7:29 am

    watching this at 2 AM was not a good idea

  8. diannetabor January 30, 2015 at 7:29 am

    I remember eating City Chicken at a club in Erie which has since closed
    down. 🙁 We always ordered City Chicken whenever we went to the club as
    we grew up because it was one of the greatest dishes on the menu. I’m so
    glad you made this video!!! Thank you for bringing back some childhood
    memories!! I’m going to have to make this for my family when I go back for
    a visit to Erie. :-)

  9. moepskie January 30, 2015 at 7:29 am

    Shitty Chicken from Shitty Wok, anyone? :D

  10. Ke La January 30, 2015 at 7:29 am

    i know what i’m making for my jewish/muslim friends next April fools 😛 jk

  11. Bread Sandwich January 30, 2015 at 7:29 am

    Feed me, Chef. Feed me

  12. DeLePlays January 30, 2015 at 7:29 am

    05:29 *pork

  13. Iris Trismegistus January 30, 2015 at 7:29 am

    All we need is City Beef (made from Chicken) and City Pork. (made from
    Beef)

  14. April shmapril January 30, 2015 at 7:29 am

    My mother call pigeons city chickens.

  15. neurocosm January 30, 2015 at 7:29 am

    Can I substitute the pork for tripe and use bamboo instead of skures and
    make a sausage that I wont enjoy the taste of at all? No? OK.

  16. Evange January 30, 2015 at 7:29 am

    They looked like poop until you added the breadcrumbs…

  17. Jonas Rosenven January 30, 2015 at 7:29 am

    Can I use chicken instead?? (just kidding)

  18. lifemusicelovee January 30, 2015 at 7:29 am

    … i am very curious how other people pronounced panko !

  19. VEX January 30, 2015 at 7:29 am

    Can we do this recipe with chicken?

  20. Unazaki January 30, 2015 at 7:29 am

    Most bastard thing to do to ur muslim friends XD

  21. MountJoyPa January 30, 2015 at 7:29 am

    Here in Pa. We call City Chicken, Pigeon or a wayward Seagull

  22. dsr20631 January 30, 2015 at 7:29 am

    why wouldnt you just use chicken?

  23. whowasthat January 30, 2015 at 7:29 am

    Is it me or does Chef John add a “t” to across 

  24. CologneCarter January 30, 2015 at 7:29 am

    No doubt about it.. it’s gonna taste good.

    But one has to be a real dufus not to taste the difference between pork and
    chicken and one has to be a even greater fool not to mistake a skewer for a
    bone.

    So once that is established we throw away all pretences and put the pork
    loin to good use instead of pretending it to be chicken.